Hunter Valley
Audrey Wilkinson Fromage and Fortified Wine Experience
A seated Hunter Valley tasting with premium wines, local cheese pairings and rare barrel samples of maturing fortified wine.
Up to 1 hour
A$80.00
1 to 4 hours
This is a hands-on wine blending class where you’ll learn about red wine and make your own bottle to take away. It’s a more interactive option than a standard cellar door tasting, with a focus on blending and wine education rather than just sampling what’s already on the menu. With small group numbers and a take-home bottle included, it suits travellers who want something a bit different in the Hunter Valley and don’t mind paying more for a guided, niche experience.
Why backpackers love it
If you’ve already done a few standard tastings, this gives you something more memorable and practical to talk about afterwards. The small group setup keeps it more relaxed, and taking home your own bottle adds a nice extra for the price. It’s better suited to backpackers who are genuinely into wine or travelling as a pair or small group, rather than anyone chasing the cheapest winery stop.
The session runs for around 1 hour 30 minutes and centres on red wine blending. You’ll be guided through the basics, taste the wines involved, and learn how blending changes the final result. The main draw is creating your own blend, which is then bottled for you to take home. The experience runs with a minimum of two people and a maximum of 14, so it stays fairly personal rather than feeling like a big group activity. Service animals are allowed, and it’s not recommended for pregnant travellers.
Additional details
Prices, availability, and cancellation policies are managed by the tour provider and may change. Please confirm all details on the booking page before purchasing.
From A$126.55
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A seated Hunter Valley tasting with premium wines, local cheese pairings and rare barrel samples of maturing fortified wine.
Up to 1 hour
A$80.00
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